Blog

Looking for a dish/prep cook to join our kitchen team! Must be reliable and a q…

Posted by on Aug 20, 2014

Looking for a dish/prep cook to join our kitchen team! Must be reliable and a quick learner! Nights and weekends a must. Drop off a resume or come fill out an application!

Read More

Still tickets available for this event on Sunday. Snag your spot!

Posted by on Aug 12, 2014

Still tickets available for this event on Sunday. Snag your spot!


Atwater Vineyards - Events - The Vineyard Table
www.atwatervineyards.com
Experience fine dining prepared table-side by acclaimed local chefs while you are nestled in Atwater's beautiful vineyards overlooking Seneca Lake. Delectable menus that focus on local and seasonal ingredients are thoughtfully paired with Atwater wines. Meet our winemakers, learn about the chefs and…

Read More

In a few weeks we will be back in the vineyard at Atwater. Here is what we'll b…

Posted by on Jul 30, 2014

In a few weeks we will be back in the vineyard at Atwater. Here is what we'll be serving:

Sweet Corn Creme Brulee
Chilled Honeydew Soup, crispy prosciutto
Blue & Honey Crostini

Heirloom Tomato Panzanella
house made ricotta, Windy Ridge tomatoes, toasted pita, garlic-shallot vinaigrette

Ruby Red Trout
Bouillabaisse butter, zucchini-mint puree

Pork Shank
peach braise, tomatoes, white beans

Stonefruit Olive Oil Cake
lemon cream, oat streusel

Seating is limited so snag your seats now!


Atwater Vineyards - Events - The Vineyard Table
www.atwatervineyards.com
Experience fine dining prepared table-side by acclaimed local chefs while you are nestled in Atwater's beautiful vineyards overlooking Seneca Lake. Delectable menus that focus on local and seasonal ingredients are thoughtfully paired with Atwater wines. Meet our winemakers, learn about the chefs and…

Read More

BRUNCH. The most important meal of the day.

Posted by on Jul 26, 2014

BRUNCH. The most important meal of the day.

Read More

Tonight! We tap a cask of Southern Tier 215. We will be giving away a bomber o…

Posted by on Jul 22, 2014

Tonight! We tap a cask of Southern Tier 215. We will be giving away a bomber of Compass and Sonnet Saison. See you at 5!

Read More

The Red Dove Tavern’s Facebook Wall 2014-07-18 16:27:26

Posted by on Jul 18, 2014

http://profile.ak.fbcdn.net/hprofile-ak-prn2/t1.0-1/c15.0.100.100/p100x100/10410120_780552051996079_3281377024224499107_n.jpgBostrom FarmsCome experience locally grown, custom cut, high quality meat from people you trust. We will be OPEN tomorrow, July...

Read More